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Forketti logo

Forketti

Recipes, Food Stories & More

  • HOME
  • RECIPES
    • BREAKFAST
    • STARTERS
    • MAIN COURSE
    • DESSERTS
    • BAKING
    • SNACKS
    • COCKTAILS
    • MOCKTAILS
    • ALL RECIPES
  • RECIPE JOURNAL
  • BLOG
  • ABOUT
  • CONTACT
Home MAIN COURSE

MAIN COURSE

Pad Thai with Plant Based Chicken
Gnocchi from Scratch
Black Pasta Dough from Scratch
Homemade Squid Ink Pasta with Shrimp and Tomatoes
Tuna Ataki | Seared Tuna Steaks
Swiss Cheese Fondue with Apple Juice
Vegetarian Christmas Dinner
Steamed Mussels in White Wine
Tacos with Shrimp
Sri Lankan Curry | 3 curries
Udon Noodles
Thai Mussels
Green Asparagus
Stuffed Bell Peppers
Costa Rican Gallo Pinto
Farfalle from Scratch
Buddha Bowl with Cashew Dressing
Vegetarian Bolognese Sauce
Steamed Baozi Buns
Dutch Brussels Sprouts Stamppot
Miso Ramen with Vegetables
Tortellini from Scratch
Healthy Wrap with Vegetables
Gyoza with Mushroom filling
Vegetable Lasagna
Ravioli from Scratch
Chili Sin Carne
Pumpkin Risotto
Pad Thai with Shrimp
Mushroom Risotto

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Profile Picture Annely

Buongiorno! It’s Annely here, welcome to my food channel Forketti. Fork-what? Forketti! That’s the name of my foodblog where I share all of my recipes. Read more about my culinary journey here.

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