Martini Espresso
Coffee Cocktail with Vodka and Coffee Liqueur
Servings: 1
Adjust servings here:
Equipment
- Cocktail shaker
- espresso maker
- strainer optional
Ingredients
- 50 ml espresso
- 75 ml vodka
- 50 ml coffee liqueur
- 25 ml sugar syrup
- 3 coffee beans
- ice cubes
Instructions
- Brew an espresso and set it aside to cool down.
- Add ice cubes to a cocktail shaker. Add vodka, coffee liqueur, sugar syrup and the cold espresso.
- Shake for about 15-20 seconds, or until well combined.
- Choose your favourite cocktail glass. Strain the mixture and pour it into the glass. Add a few coffee beans on top.
Notes
For this cocktail recipe I used my Bialetti coffee mker to make an Espresso. You can use any espresso maker you have. If you don’t have one I would recommend to buy instant espresso coffee.
Enjoy!
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