French Toast
It was one of the first recipes I learned as a child, and over the years I have perfected it by experimenting with different types of bread. This French toast is a classic recipe that is easy peasy and takes …
Farfalle from Scratch
I find it meditative to make fresh pasta at home, as the process of kneading, rolling and shaping each piece allows me to slow down and focus. In this post I show you how to make bow tie pasta step …
Fried Camembert
Enjoy!
Caesar Salad
I will admit it, I always struggle to spell Caesar salad or is it Ceasar salad? Maybe even Ceaser salad? Don’t know how to spell it without looking it up, but I definitely know how to make a great one! …
How to use a Pasta Machine
Watch this video to learn how to use a pasta machine and create perfect homemade pasta. The video is divided into five chapters to guide you through the process. First, you will see how to assemble the machine correctly. Next, …
Vegetarian Bolognese Sauce
Buongiorno tutti! This vegetarian Bolognese recipe is rich and full of flavour. It is made with plant-based minced meat, carrots, celery, and it has the same depth and texture as the classic version. A splash of red wine and a …
Mulled Aperol
Warm up with a Mulled Aperol this holiday season. This hot Aperol drink mixes Aperol with white wine, cinnamon, cloves, star anise and more. It’s a delicious twist on classic mulled wine. Perfect for cozy nights by the fire, with …
Steamed Baozi Buns
Enjoy!
Dutch Brussels Sprouts Stamppot
Bring a taste of the Netherlands to your kitchen, because I will introduce you to “Stamppot,” a filling and traditional Dutch dish. Stamppot is a comforting meal made from mashed potatoes combined with other vegetables. For this version, we are …