Pad Thai with Plant Based Chicken
Hello hungry people! This Pad Thai recipe has been on repeat lately, and I have made many different versions of it. I shared my Pad Thai with shrimp recipe a while ago, but in this post I am using a …
Miso Soup with Silken Tofu and Dried Seaweed
This easy miso soup is a true winner when hosting an Asian dinner at home. I usually serve this recipe as a starter. It’s warm, light to digest and full of flavour. The tofu melts like butter on your tongue …
Asian Market | Grocery Haul
Just around the corner from my apartment is a local Asian market called ‘Asia Markt,’ which offers a broad assortment of products. Walking through it honestly feels like strolling through an indoor Asian street market. I hadn’t been there in …
Tuna Ataki | Seared Tuna Steaks
If you are looking for a quick and impressive dish, this seared tuna with sesame seeds is a must try! This tuna ataki recipe is perfect for anyone who wants gourmet results without spending hours in the kitchen. It probably …
Sweet Chili Sauce
Enjoy!
Spicy Cucumber Salad
Hello everyone! The vinaigrette for this cucumber salad is made of asian flavours and is a mix of soy sauce, vinegar and sesame oil. It’s a quick and flavourful cucumber salad that can be served as a starter or as …
Steamed Baozi Buns
Enjoy!
Miso Ramen with Vegetables
Enjoy!
Mushroom and Smoked Tofu Gyoza
These mushroom and smoked tofu gyozas are absolute eyecatchers and they taste as good as they look like! It takes a bit of practise to fold the gyozas. You close them by adding a bit of water along the edge …
Vietnamese Summer Rolls
Enjoy!