Showing 17 Result(s)

Miso Soup

This easy miso soup is a true winner when hosting an Asian dinner at home. I usually serve this recipe as a starter. It’s warm, light to digest and full of flavour. The tofu melts like butter on your tongue …

Spanish Padrón Peppers

Padrón peppers, also called Pimientos de Padrón, are easy and simple to make. The pepper itself is the flavour star of the dish. You only need 3 ingredients and just a few minutes to prepare this dish. I like to …

Fennel Salad

This fennel salad with orange, grapefruit and pistachios is a summer salad you need to try! It’s a twist on the classic Sicilian orange salad, known in Italian as insalata di arance. It’s light, refreshing and ready within 10 minutes. …

Beet Tartare

The Beet Tartare is a perfect starter for your holiday meals. This vegetarian dish is not only delicious but also pregnant friendly, making it a great option for everyone around your dinner table. It takes less than 20 minutes to …

Steamed Mussels in White Wine

You need to try this recipe in case you are into mussels! The mussels, cooked with vegetables in a creamy white wine sauce, make a great combination. The garlic and fresh parsley add a nice touch. It’s full of flavours …

Grilled Octopus Salad

This grilled octopus salad is the perfect starter for any fancy meal. It’s a colourful and flavourful recipe that you can easily make yourself. For this dish, I created a homemade vinaigrette with grilled lemon, and I believe that the …

Puff Pastry Bread Sticks

Flaky, crispy and gone in just a few seconds. These puff pastry twists are my favourite snack. They take just a few minutes to make and come out of the oven crispy and gold. Top them with parmesan and pepper, …